Author: Rabbi E. EIDLITZ

Encyclopedia of Kosher Foods, Facts and Fallacies.
This handy volume will fill you in on everything you need to know about the kosher food industry. Includes a list of reliable hashgachos (kashrus symbols), background on how kashrus organizations operate, lists of kosher fish, and little-known facts that will open your eyes to things you never knew before. Also features a section on Passover products.

Hardcover, 301 pages
ISBN: 1583306161 / 9781583306161
Dimensions: 23,5 x 16 cm
Feldheim, 2004